3:30 pm - 5:30 pm
Join Palestinian chef Maha Salah at this masterclass for a chance to learn how to make two different traditional Palestinian desserts. Maha will guide you through how to make Shay Bil Miramiya cake – a dessert flavoured by Palestinian sage tea, as well as Warbat – pastries filled with cream that are traditionally served at weddings and graduations. This event is raising money for PSC’s vital campaigning work, and is co-hosted by Zaytoun CIC.
Maha is a Palestinian chef and food blogger for Middle East Monitor. She is currently living in the UK – her fifth country – and her travels are heavily reflected in her food. She carries a little bit of everywhere with her in her recipes, and is not afraid of merging flavours and cuisines to create innovative yet traditional recipes.
Once you have successfully registered for the event, you will receive an ingredients list and Zoom link via email.
Date: Sunday 12th December
Time: 3:30pm (GMT)
Suggested Donation: £15
All proceeds go to PSC, the fastest growing campaign for Palestinian human rights and justice.
*If you would like to participate with a donation of less than £15, please call us on 020 7700 6192 to make your payment and secure your slot for this event. Please bear in mind that we experience high call traffic so if you cannot get through please leave a message and we will get back to you as soon as possible to arrange payment.
BUY YOUR TICKETS TODAY!
To buy your ticket online scroll down to the bottom of this page, or to secure your place by phone please contact us on 020 7700 6192 and leave a message if you cannot get through.